Saturday, February 29, 2020

New story in Health from Time: The Bad Economics of the U.S. Health Care System Shows Up Starkly in its Approach to Rare Diseases



If you ever end up in an emergency room, the first thing that happens is a doctor or nurse will check your “critical” vitals: your temperature, blood pressure, respiratory rate, and pulse. If those indicate your life is at risk, your care is prioritized over others who have already been waiting or who have been seen by a doctor but require additional testing (e.g. an x-ray or blood test) or a specialist to review their symptoms. This process, called “triaging,” is the global standard for allocating resources in emergency care.

Triaging is a marvel of modern healthcare if it is abundantly clear that you are on death’s door. But if there’s no textbook description of your condition, it can leave you needlessly suffering while the experts try to figure it out. That’s often the case for those with rare diseases, a group of conditions that are not individually common, but combined, affect an estimated 10% of the global population, some 475 million people. An estimated 80% of the 7,000 identified rare diseases are caused by DNA mutations that occur during pregnancy, meaning most of those with this category of illness are born with it. In many cases, these babies emerge from the womb with life-threatening conditions that doctors—working the triage system—will immediately address. However, this also tends to lead doctors to then ignore the underlying rare disease—an “unnecessary medical expenditure,” in the triage system framework.

I am one of the people living with a rare disease.

I was born with a number of symptoms and signs that put my life at risk a collapsed lung, a premature exit from my mother’s body after only six months, and malnutrition from a hole in my amniotic sac. These problems were all treated and resolved over a multiple month stay in the hospital dictated by the triage system. I was allocated hospital resources for my life-threatening conditions until I was deemed stable enough to go home: the point at which I wouldn’t die if I left the care of the hospital.

But there was another problem that was overlooked, and which wasn’t diagnosed until I was five years old.

Every bone in my body was bent and every muscle atrophied or non-existent. I couldn’t move my neck away from shoulder; I couldn’t straighten my legs, knees, arms, wrists, ankles, toes, hands, or fingers beyond fixed, fully bent positions.

The triage system worked at saving my life, but never addressed how I would live day to day or even physically move from a single location by myself. It never addressed the underlying issue and root of the problem: a rare orthopedic genetic disease.

The “life or death” triage standard is one of the primary reasons that it takes, on average, seven years for people with a rare disease to get a diagnosis in the U.S.—and

I am one of the lucky ones. Serendipitously, a Because of these surgeries, and additional ones I’ve had since, I could feed myself, live free from a wheelchair, go to school through the post-graduate level, and hold a full-time job.

The orthopedic surgeries I needed—over 29 of them in less than 30 years—have cost millions of dollars. And these costs grow each year as I undergo additional exploratory surgery in the absence of any cure. However, these costs are still lower than what I would have incurred had I been left as the triage system deemed “stable” as an infant. I would have required 24-hour in-home care my entire life. I would never have been able to use the bathroom alone, to get dressed alone or to even leave the house alone. The lifetime value of a working individual according to the US Office of Management and Budget is on average $7 million to $9 million. The cost of a full-time caregiver is on average $40,320 a year; if a rare-disease patient reaches the average US life expectancy of 78 years old, the lifetime cost of full-time care is at least $3 million.

Our healthcare system needs to weigh the long-term costs of leaving behind people with rare disease, and, more specifically, evaluate the economic consequences that follow at a global scale.

Even more so, we need to weigh the costs of creating a pipeline to fill the treatment gap facing people with rare disease., Using genomic sequencing, clinicians can holistically understand the genetic roots of rare disease and even potentially cure rare disease through gene therapy, which modifies and permanently ‘fixes’ abnormal genes that cause a specific rare disease at birth.

Nonetheless, identifying the root genetic cause of rare disease is the only way to begin to cure a rare disease rather than just treating the symptoms in an ad hoc fashion. While certain pharmaceutical drugs can be developed from the findings in a genomic sequence to help mitigate or lessen symptoms, the science suggests the only way to cure a rare disease is to administer an even newer science called gene therapy—which modifies and permanently ‘fixes’ genes that are abnormal. Considered to be the most expensive option, a However, this nascent science is costly: gene therapy costs around $2 million for current US Food and Drug Administration (FDA)-approved options.

Insurance plans in the US rarely pay for clinical-grade whole-genomic sequencing (which can carry a price tag of up to $9,000)—let alone gene therapies. Yet if the most expensive cost to cure a rare disease is $2 million, that’s still far less than $3 million for a lifetime of full-time care (which excludes additional expenses). And new studies, like one the World Economic Forum released in the lead up to this year’s International Rare Disease Day, show that we can ultimately save money in the long term by funding more treatments and, as an added benefit, potentially develop more cures by learning when treatments work and when treatments don’t work.

We can’t create clinical pathways for the more than 7,000 rare diseases overnight, but we need a standard of care that goes beyond using death as the primary barometer of focus, over-simplifies the complexity of what it means to be “healthy,” and only considers short term costs. An economically effective, new model could center on allocating resources with the end goal to allow people to reach a level of health that provides basic mobility or basic independence—a level of health allowing economic productivity. We are living in a time of unprecedented medical innovation, and our system of coverage needs to catch up. We can do better than just keeping people alive.

Could you try EVERYTHING at Hard Rock Cafe? 😱

Never been fuller.

Tequila and mezcal: What's the difference?


Tequila and mezcal: What's the difference?



Tequila and mezcal, being close cousins, are often conflated by novice drinkers. Here's what to know.

Tequila and mezcal: What's the difference?


Tequila and mezcal: What's the difference?



Tequila and mezcal, being close cousins, are often conflated by novice drinkers. Here's what to know.

Friday, February 28, 2020

New story in Health from Time: Second Case of Coronavirus Confirmed in Northern California



(VACAVILLE, Calif.) — Health officials on Friday confirmed another case of the novel coronavirus in Northern California, raising the tally a day after health officials revealed the first case in the U.S. believed to have been transmitted to a person who didn’t travel internationally or come in close contact with anyone who had it.

Santa Clara County Public Health Department spokesman Maury Kendall said the person is isolated at home and that other details would be provided later Friday.

A day earlier, state health officials had pegged the number of people in California with the virus at 33 after investigators announced that a woman hospitalized in Sacramento contracted it.

Residents of the community where the woman first went to the hospital, in Vacaville, are at the epicenter of what officials are calling a turning point in the spread of the highly contagious coronavirus.

Read more: The Trump Administration’s Many Vacancies Could Complicate its Coronavirus Response

As infectious disease experts fanned out in Vacaville, some residents in the city of 100,000 stocked up on supplies amid fears things could get worse despite official reassurances, while others took the news in stride.

Vacaville lies between San Francisco and Sacramento in Solano County, in the agricultural central valley and near California’s famous wine region.

It is about 10 miles (16 kilometers) from Travis Air Force Base, which has been used as a virus quarantine location. Public health officials said they can find no connection between the infected woman and passengers on the Diamond Princess cruise ship who were evacuated to the base when the ship was docked in Japan.

The case of the infected woman marks an escalation of the worldwide outbreak in the U.S. because it means the virus could spread beyond the reach of preventative measures like quarantines, though state health officials said that was inevitable and that the risk of widespread transmission remains low.

Solano County Public Health Officer Dr. Bela Matyas said public health officials have identified dozens of people — but less than 100 — who had close contact with the woman. They are quarantined in their homes and a few who have shown symptoms are in isolation, Matyas said.

Officials are not too worried, for now, about casual contact, because federal officials think the coronavirus is spread only through “close contact, being within six feet of somebody for what they’re calling a prolonged period of time,” said Dr. James Watt, interim state epidemiologist at the California Department of Public Health.

The virus can cause fever, coughing, wheezing and pneumonia. Health officials think it spreads mainly from droplets when an infected person coughs or sneezes, similar to how the flu spreads.

Read more: Will Warmer Weather Stop the Spread of the Coronavirus? Don’t Count on It, Say Experts

Several Vacaville residents said they will try to avoid crowded places for now, while taking other routine and recommended precautions like frequent and thorough hand-washing. But others plan to do more.

“I’m definitely going to wear my mask and gloves at work, because I’m a server,” said bowling alley worker Denise Arriaga, who said she doesn’t care if she’s criticized for the extra precautions. “At the end of the day, it’s my life,” she said.

The case raised questions about how quickly public health officials are moving to diagnose and treat new cases. State and federal health officials disagreed about when doctors first requested the woman be tested.

Doctors at the UC Davis Medical Center in Sacramento said they asked the U.S. Centers for Disease Control and Prevention to test the woman for the virus on Feb. 19. But they said the CDC did not approve the testing until Sunday “since the patient did not fit the existing CDC criteria” for the virus, according to a memo posted to the hospital’s website.

The woman first sought treatment at NorthBay VacaValley Hospital in Vacaville, before her condition worsened and she was transferred to the medical center.

CDC spokesman Richard Quartarone said a preliminary review of agency records indicates the agency did not know about the woman until Sunday, the same day she was first tested.

That’s the kind of confusion that concerns McKinsey Paz, who works at a private security firm in Vacaville. The company has already stockpiled 450 face masks and is scrambling for more “since they’re hard to come by.” The company’s owner bought enough cleaning and disinfectant supplies to both scrub down the office and send home with employees.

But they appeared to be at the extreme for preparations.

Virus Outbreak California
Don Thompson—APEugenia Kendall wears a mask outside of the Vacaville City Hall while standing with her husband Ivan on Feb. 27, 2020, in Vacaville, Calif. Eugenia Kendall says she wears a mask because her immune system has been weakened from the chemotherapy she receives for ovarian cancer. Ivan Kendall says the they are not paranoid, just being practical.

Eugenia Kendall was wearing a face mask, but in fear of anything including the common cold. Her immune system is impaired because she is undergoing chemotherapy, and she has long been taking such precautions.

“We’re not paranoid. We’re just trying to be practical,” said her husband of 31 years, Ivan Kendall. “We wipe the shopping carts if they have them, and when I get back in the car I wipe my hands — and just hope for the best.”

Read more: How to Manage Your Anxiety About Coronavirus

In their investigation of the movements of the hospitalized woman, officials were trying to figure out how she got it and who else she may have unwittingly infected.

They are interviewing immediate family members and expanding their net to include more distant family members who may have been in contact, social gatherings like church that the patient may have attended and any possible time spent at work or events like a concert.

Besides the woman, all the 59 other cases in the U.S. have been for people who traveled abroad or had close contact with others who traveled.

Earlier U.S. cases included 14 in people who returned from outbreak areas in China, or their spouses; three people who were evacuated from the central China city of Wuhan; and 42 American passengers on the Diamond Princess cruise ship.

The global count of those sickened by the virus hovered Friday around 83,000 and caused more than 2,800 deaths, most of them in China.

New story in Health from Time: Americans Are Stockpiling Cleaning Products Due to COVID-19 Fears. Do They Actually Prevent Coronavirus?



With concerns about the novel coronavirus COVID-19 rising in the U.S., consumers are racing to stock up on cleaning products, disinfectants and hand sanitizers—to the extent that retailers like CVS are reportedly concerned about shortages.

But can these products do anything to prevent the spread of SARS-CoV-2, the virus that causes COVID-19?

“Standard cleaning products that will kill other viruses will be presumptively fine against [SARS-CoV-2],” says Dr. Aaron Glatt, chief of infectious disease at Mount Sinai South Nassau in New York. Still, Glatt notes that as this is a new virus, “we obviously don’t have a ton of data on it.” And an important caveat is products must be used correctly.

Many cleaning products advertise their ability to kill nearly all bacteria and viruses that cause disease, including coronaviruses. What’s usually less prominent on their labels is the directive to use enough of the product to wet a surface for a period of up to several minutes, and then to allow the area to dry. “Some of these [products] don’t work by contact,” Glatt says. “They work by being on the surface for a while and drying via air.” (Don’t re-use wipes, either: Research suggests using the same one on multiple surfaces spreads germs.)

The newness of SARS-CoV-2 also throws a wrench into things. While many household cleaners are proven to work against known coronaviruses, like the multiple strains that cause the common cold, they’ve never been tested against this specific virus. Under Environmental Protection Agency guidelines, companies are “able to say their product can be effective against what is termed as ‘human coronavirus,'” explains Brian Sansoni, a spokesperson for cleaning industry trade group the American Cleaning Institute.

However, “what we’re talking about here is a different strain,” he cautions. It’s likely that the products are still effective, he says, but companies can’t say so directly. (Studies have also suggested that lower-tech cleaning products can help prevent disease. One 2010 paper found that bleach and malt vinegar could kill influenza viruses lingering on surfaces.)

While numerous media outlets have directed individuals to wipe down public surfaces like airplane tray tables, Dr. Rick Martinello, medical director for infection prevention at the Yale New Haven Health System, says you don’t need to go overboard. The strongest evidence so far indicates that COVID-19 is mainly spread via respiratory droplets—in other words, through the coughs and sneezes of infected individuals. There is evidence that coronaviruses can live on inanimate surfaces for up to nine days, but it’s not yet clear how likely humans are to be infected by touching these surfaces.

“In general, we only really need to wipe down things when we think they may have become contaminated,” Martinello says. “I wouldn’t recommend anything beyond routine cleaning in a typical household.” The exception, of course, is if someone in your house is diagnosed with or suspected to have COVID-19; in that case, Martinello says, you should try to designate a bathroom just for their use, and wipe down surfaces they touch frequently.

Washing your hands regularly is also a simple but effective way to reduce the odds of getting sick, the CDC has repeatedly said. The agency recommends scrubbing your wet hands with soap for at least 20 seconds, then rinsing them with running water. If water isn’t available, the CDC recommends using a hand sanitizer made with at least 60% alcohol, but warns these solutions do not kill all germs.

That hasn’t stopped Americans from stocking up. A representative for hand sanitizer Purell’s parent company Gojo Industries told TIME that the company is seeing increased demand for its products, and has activated its “surge preparedness team” to meet those needs. A representative from the Clorox Company also confirmed to TIME that it has “increased production of our disinfecting products and [is] monitoring the issue closely in order to be prepared to meet the needs of people, retailers, healthcare facilities and communities.”

Retailers aren’t exactly discouraging customers from loading up, either. At one New York City CVS, signs urged shoppers to buy cleaning products to “protect against the virus.”

New-York-CVS
Skye Gurney A CVS in New York City.

CVS representatives did not respond to TIME’s inquiry about shortages by press time. A spokesperson for Walgreens confirmed stores are seeing increased demand for hand sanitizer, but said the chain remains stocked.

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