Rhia's Kitchen : New Recipes! Peach Blueberry Crumb Pie, Sweet Corn Gnocchi Skillet, Grilled Salmon with Cucumber Mango Salsa and MORE!

Latest recipes from Simply Recipes.



Hi, everybody! Drop what you're doing, do not pass go, and proceed directly to making this Peach and Blueberry Crumb Pie from last week. It's the pie your summer has been missing. (And if you have a fear of pie-making, there are LOTS of great tips in the post to help you out. It's a crumb pie! It's meant to look a bit messy!) Hope your week is full of deliciousness! XO, Emma

Peach Blueberry Crumb Pie

by Carrie Havranek

Crumb-topped pies are fast and fuss-free! Make this peach blueberry crumb pie and you may never go back to traditional double-crust pies again.

by Nick Evans

It's sweet corn season! Make the most of it with this sweet and creamy Sweet Corn Gnocchi Skillet. Fast, filling, and kid-friendly—it's a win for everyone!

by Summer Miller

This quick and easy grilled salmon is kissed with lime and chili pepper, then topped with a cool, refreshing, colorful, and utterly delicious cucumber mango salsa. It's okay. Go ahead and do a happy dance—you just won summer!

by Carrie Havranek

Yes, you can have lasagna in the summer without turning on the oven! This one is layered with lemony ricotta, tomatoes, zucchini, and fresh basil.

Continue reading "No-Bake Lasagna" »

by Carrie Havranek

Gluten-free buttermilk biscuits are happening! If you can't eat gluten and seriously miss a warm and flaky biscuit, we've got you covered.

FROM THE ARCHIVES

Tuna Macaroni Salad

by Elise Bauer

This family favorite tuna macaroni salad is made with canned tuna, elbow mac, bell peppers, parsley, green onion, iceberg lettuce, and mayonnaise. Try it for your next potluck, BBQ, or family gathering.

by Elise Bauer

Italian caprese salad is a summer classic! Make it extra special with heirloom tomatoes, fresh basil, and fresh mozzarella. This is the BEST way to enjoy summer tomatoes!

by Elise Bauer

Use up the bounty of summer with this refreshing and crispy salad with cucumbers, rice vinegar, salt, pepper, and chopped fresh dill or basil.

by Elise Bauer

Make the best of the summer's bounty with this zucchini tomato quiche. With fresh grated zucchini, colorful cherry tomatoes, basil, and Parmesan, it's just the thing for brunch, or a make-ahead breakfast or lunch.

by Elise Bauer

How to get juicy chicken breasts on the grill? It's all in the brine! Just 30 minutes of brining makes all the difference between dry chicken and perfect chicken.