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  Hello there! Makinze here with your weekly roundup of dinners. Let's hang on to the last threads of summer and make a Chicago Style Hot Dog for dinner. Whether you're a baseball fan or not, this hot dog will hit the spot! Tuesday takes a sharp turn into fall with this Butternut Squash Lasagna. It's cheesy and comforting and exactly what your week needs. To help balance that out we'll make Beef And Broccoli Zoodles on Wednesday. It's saucy and quick and completely guilt-free. Instead of picking one up at the store, on Thursday we are making our own Air Fryer Rotisserie Chicken. The spiced skin gets perfectly crispy in the air fryer and will make you wonder why you don't always cook your chicken this way. For a fun Friday meal we are making Cheesy Meatball Bombs. A cheese-filled meatball gets wrapped in biscuit dough for one craze-filled dinner! Happy eating, friends! Check out this week's recipes.  Making Potstickers From Scratch Is Easier Than You Think  Get Cozy With A Hot Mug Of Mexican Hot Chocolate  After You Go Apple Picking, You MUST Make Apple Cider Donuts  Make This Apple Jam With Your Apple-Picking Bounty  Cheesy French Onion Dip Puts Sour Cream & Onion Dip To Shame  Learn This Easy Ratio For A Perfect Rum & Coke
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Sunday, September 22, 2019
Lasagna, but make it fall 🍂
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