The best ones really do happen the old-fashioned way–in the oven! Sara Bir gives us the scoop! In its essence, a baked potato is a potato, baked. As with all elemental things, though, the simplicity of a baked potato is deceptive. We've all had excellent baked potatoes and terrible baked potatoes. Happily, an excellent one is not any harder to make than a terrible one. The right potato, the right temperature, and the right timing are key. There's also some spirited jabbing with a fork involved. Get set to bake the best potatoes of your life! |
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