Rhia's Kitchen : NEW RECIPES! Green Cauliflower Rice, Shaved Spring Vegetable Salad, Carrot Cake Pancakes, and MORE!

Latest recipes from Simply Recipes.



Hello, everybody! I will say this for this whole shelter-in-place, lock-down situation: it has inspired some pretty interesting meals! I've been reaching deep into my cupboards the past few weeks, both to take stock of what the heck is actually back there and also to find fresh ways to doctor up yet another can of beans or pot of pasta. My favorite by far has been the can of fried onions from last Thanksgiving, which I sprinkled with abandon over bowls of Thai curry noodles and shrimp. So crunchy! So salty! So delightful! I might make it a permanent addition to my recipe. As the weeks wear on and as we grow tired of all our same-old pantry meals, we're all going to have to find ways to get extra creative in the kitchen. Pull out those spice mixes! Time to use that tiny jar of truffle sauce you bought on vacation! What could you do with that tomato jam you've been saving? We'd love to hear about how you're getting creative these days! Snap a photo and tag us on Instagram (@simplyrecipes) and we'll share it with everyone! XO Emma

Green Cauliflower Rice

by Coco Morante

Cauliflower rice with spinach and fresh herbs is a healthy, quick, and easy weeknight side or main meal. Add some extra heft to this recipe by topping it with a fried egg, adding some tofu, or using it as the foundation for a burrito bowl.

by Jessica Gavin

Carrot cake pancakes make eating your vegetables fun and exciting! Traditional buttermilk pancakes are elevated with bold spices, raisins, pecans, and freshly grated carrots. Served with a spiced cream cheese topping and chopped nuts for a spring-inspired breakfast.

by Katie Morford

If you're looking for a light, healthy vegetable salad, look no further! This shaved salad is comprised of thinly sliced carrots, fennel, radish, and asparagus, all tossed together in a light citrus honey dressing. Finish it with a little Parmesan cheese and some walnuts. Swap out any of these vegetables for whatever you have on hand!

by Elise Bauer

Artichokes are so good for you and so delicious! Here's how to cook and eat them.

by Jessica Gavin

by Aaron Hutcherson

This bitter, peppery salad with its pop of bright, refreshing citrus will satisfy your craving for sunshine. Radicchio makes this colorful salad feel fresh, while quick homemade croutons and toasted walnuts settle your need for comfort food.