| Think you don't like lentils? Think again. If you have trouble reading this message, view it in a browser. 
  Hi friends! Lauren here with five easy dinner recipes to make this week.
On Monday, we're making a super versatile Lentil Salad. It's healthy, keeps for a full week, and tastes better the next day (and the day after that). For Taco Tuesday, we've got Austin-inspired Breakfast Tacos with crispy potatoes and chorizo. A hearty and healthy Chicken Stew is on the menu for Wednesday. And on Thursday, we're throwing all of our extra veggies into this Shrimp Stir Fry. The plan for Friday: Lemon Butter Steak. The sauce is out of this world. Check out this week's recipes.  Spicy Grapefruit Sidecar Is The Perfect Sidekick  This Mai Tai Has Us Dreaming Of The Beach  A Frozen Pimm's Cup Is A Summer Must  These Toll House Chocolate Chip Cookies Are Iconic  This Strawberry Jalapeño Mint Julep Has An Extra Little Kick  We Got A Chef To Make A Homemade McDonald's Big Mac, And They Nailed It
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Sunday, June 7, 2020
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