Savory Pies, All Things Pumpkin, Our Favorite Chocolate Recipes
| | The Weekly Digest: New Recipes, Roundups and More! Happy Friday! This week we dove into sweet and savory pumpkin recipes, celebrated all things chocolate with a decadent dessert roundup, and baked a savory pie we know you're going to love. Ever wonder what to do with leftover coconut milk? Wonder no more! Classic cocktail fan? Welcome the Sidecar Cocktail to your repertoire. And, as always, a meal plan lauding our favorite approach to dinner: breakfast foods! We're rounding it all up to be sure you didn't miss a thing! | | |  This surprisingly light, cheesy artichoke pie only takes 30 minutes to assemble and less than an hour in the oven! Dinner is done! |  If you're craving chocolate these drool-worthy decadent desserts are certain to satisfy. |  Let's celebrate all things pumpkin, the versatile squash that can be used in sweet OR savory dishes. |  Don't let leftover coconut milk go to waste! |  Breakfast makes dinnertime both easy and delicious. |  A classic. For a reason. | | | | |
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