What's New! Salsa Verde Baked Fish, Cherry Crisp, and the Best Swaps for Half & Half
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What's New! Salsa Verde Baked Fish, Cherry Crisp, and the Best Swaps for Half & Half | |
Happy Friday! It's been a busy week here. How about for you and your family? We cooked up all sorts of tasty things this week, including a decadent Bourbon Cherry Crisp. We also rounded up the best instant read thermometers and ice makers, and talked about our favorite coriander substitutes. All that and more below, so you don't miss a thing. | | Salsa Verde Baked Tilapia | Tackle this tart and tangy salsa verde baked fish that features tomatillos and tilapia. Roast the veggies for your sauce, blitz in a blender, and then bake your fish. | | | | Bourbon Cherry Crisp | Bourbon adds oaky, caramel, and vanilla notes to this crisp which enhances the earthy sweetness of Bing cherries. This recipe is so delicious you'll want to go back for seconds! | | | | | | The 8 Best Ice Makers in 2021 | There's nothing quite like a cold drink on a hot day. We researched the best countertop ice makers so you can find just the right one. | | | | | | Easy Espresso Martini | An espresso martini is made with both coffee liqueur and fresh espresso, so you'll get the pick-me-up you desire no matter the time of day. | | | | Quick Coriander Substitutes | Coriander is a citrusy spice that's wonderful in a number of savory dishes. If you don't happen to have it, these swaps are your best bet. | | | | | | | FOLLOW US | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005 | |
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