Both with and without cream.
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| It's that time of year when cooler days start sticking around as we transition from summer to fall. Warm, filling comfort foods become much more enjoyable, both to make and to eat. One of the best foods fit for the new season are creamy soups. Creamy soups come in all varieties. Some are made with a lot of heavy cream and others with just a splash of milk. Some creamy soups have no dairy at all, relying on the vegetables and sometimes other ingredients such as white beans to create a smooth, velvety soup for serving. Whether you are happy to add lots of cream or you'd rather skip it, here are plenty of creamy soup recipes that offer a little something for everyone. | | | | | | FOLLOW US | | | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe
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