They're a real crowd-pleaser.
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| For this recipe, we add a combination of salty prosciutto (an Italian cured ham), parmesan cheese, and fresh herbs to store-bought puff pastry. It is rolled and sliced into pinwheels, which get crisp and flaky as they bake. These are a real crowd-pleaser! It's nice to have a warm starter that's really a breeze to prepare before the big feast. Plus, it's hard to have just one! | | | | | | FOLLOW US | | | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe
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