How a Clever Cook Rolls Out Cookie Dough

Our favorite trick for neater sugar cookies.

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How a Clever Cook Rolls Out Cookie Dough

If there's one time of the year you feel obligated to make decorated shaped sugar cookies, it's for the holiday. Sugar cookie decorating parties have always been on my end of the year agenda, and obviously the best way to do it is with homemade sugar dough. The most difficult and frustrating part of making homemade sugar cookies, however, is working with the dough. It can be complicated, even as an intermediate baker, to strike that balance between keeping the dough cold but warm enough to work with it. Here's a trick to easier rolling and neater cut cookie shapes! Take Me to the Guide! FOLLOW US You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005