Our favorite trick for neater sugar cookies.
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| If there's one time of the year you feel obligated to make decorated shaped sugar cookies, it's for the holiday. Sugar cookie decorating parties have always been on my end of the year agenda, and obviously the best way to do it is with homemade sugar dough. The most difficult and frustrating part of making homemade sugar cookies, however, is working with the dough. It can be complicated, even as an intermediate baker, to strike that balance between keeping the dough cold but warm enough to work with it. Here's a trick to easier rolling and neater cut cookie shapes! | | | | | | FOLLOW US | | | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe
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