The Best Way to Mince Garlic

It only takes a few minutes.

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The Best Way to Mince Garlic

Minced garlic is an essential ingredient in many recipes. Mincing garlic is simple; it takes only a few minutes and is well worth the time and effort. There is something about the aroma and flavor of freshly minced garlic that the store-bought version in a jar simply can't match! Here's how to do it, starting with a quick way to peel garlic and ending with finely chopped garlic. Take Me to the Guide! FOLLOW US You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe © 2022 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005