A breath of culinary fresh air.
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| Of all the recipes to look forward to in the springtime, it's the salads that are most exciting. Coming out of a winter of rustic soups and comforting casseroles, light bright salads are a breath of culinary fresh air. They're as welcome in the kitchen as spring tulips are on the dining table. Below you'll find 21 salad recipes that feature the finest that spring has to offer including asparagus, artichokes, radishes, snap peas, strawberries, watercress, arugula, favas, English peas, and leeks. They make terrific lunches or side dishes for dinner. | | | |
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