Full of springtime vibes.
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| Fill store-bought puff pastry with goat cheese and pecorino then top with spears of asparagus for an easy, but dramatic, tart. A bit of lemon zest is a quick way to dress up the springtime vibes. Of course, you can make your own puff pastry, but the store-bought stuff delivers on the flaky texture in so, so (so) much less time. Frozen puff is easy to shape, so you can use it in a variety of ways. | | | | | | FOLLOW US | | | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe
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