Make Korean Tteokbokki for an Easy Dinner Tonight!

Spice, soft, and chewy rice cakes.

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Make Korean Tteokbokki for an Easy Dinner Tonight!

Tteokbokki, spicy Korean rice cakes, are a popular Korean street food that comes together in 30 minutes. The soft and chewy rice cakes are simmered in a garlicky, sweet, and spicy gochujang sauce until velvety and tender. Tteok means "rice cake" and bokki means "to stir fry." This version includes vegetables, like cabbage and scallions, and a couple of hard boiled eggs. It's simple and quick. Show Me the Recipe!

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