A cooking essential.
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Knowing how to knock out a sheet pan of oven roasted vegetables is a cooking essential in our book. It's along the lines of learning to scramble an egg, whisk together a salad dressing, or cook a pound of pasta. In common with every one of these kitchen basics is a dish that can be tweaked and tailored depending on the mood. Most important of all? Roasted vegetables are just plain delicious. They're suitable for both simple weekday suppers and for when company comes. | | |
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