We all need a little sweetness in our lives.
|  | | | | | If you haven't had the pleasure of baking a yogurt cake before, allow me to introduce you. Yogurt cake is a humble, pantry-style cake that has origins in France. It's a simple mix of plain yogurt, olive oil, eggs, flour, vanilla extract, baking powder, and salt that results in a tender, delicately sweet cake liken to pound cake but lighter and fluffier in texture.
At its core it is such a basic cake and can be easily adapted with extra flavors and add-ins. This lemon version is one of the most popular, and for good reason: Tangy yogurt and tart lemons are a natural pair. | | | | | | | Something for Your Sweet Tooth | | | | | | | Raspberry Chess Pie Bars | | This buttermilk chess pie bars are dotted with raspberries—they're both beautiful and delicious. | | | | | | | | | Key Lime Bars | | Few things in life are better than pie eaten out of hand. | | | | | | | | | | | | | FOLLOW US | | | | | |
I just love Fried Lumpia. The gastronomic sensation of having crispy fried lumpia dipped in vinegar garlic sauce always makes me salivat...
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