We predict a major upgrade to our comfort food repertoire this fall, from dumplings and country fried steak to one-pot and Instant Pot meals.
|  | | | | | Personally, I love cookbooks because I can linger with them, like any great book—each headnote and recipe feels like a short story. Cookbooks not only feed our bellies, but also our hearts, brains, and souls. As sappy as that sounds, I'm sticking to my story.
Lucky for us, a slew of new cookbooks are being released this fall—perfect for warming up our kitchens with fresh recipes. Here are 24 that our team of editors at Simply Recipes are most excited to cook from and linger with. Our picks are full of approachable, comforting, and weeknight-friendly recipes we know our readers (you!) will love too. | | | | | | | | | | | | | | | | | | | | | | | | | FOLLOW US | | | | | |
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