THE HISTORY CHANNEL THIS DAY IN HISTORY FOR KIDS |
"Amazing" —Alexander, age 8 |
Cave paintings, pirates, the moon landing, and even the invention of Girl Scout Cookies—inside, you'll take a trip through time and discover some of the world's most important events like the first recorded St. Patrick's Day parade in St Augustine, Florida in 1601. This fascinating photo-packed book has it all—the people, events, and inventions that have shaped our planet. |
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GOOD HOUSEKEEPING 1,2,3 COOK! |
"Delightful" —Amazon Customer |
Surprise your little leprechaun with the ultimate cooking adventure! Perfect for kids 4-8 years old, this beginner's cookbook is filled with 50 yummy and simple recipes (like Really Lucky Shamrock Cupcakes!). Plus, you get easy-to-read instructions, advice from the chefs in the Good Housekeeping Test Kitchen, and even some silly jokes. |
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FOOD NETWORK MAGAZINE RECIPE-A-DAY KIDS COOKBOOK |
Have your budding chef try their luck in the kitchen with 365 easy and creative recipes, one for every day of the year, including their birthday! This fun book has snacks and treats that anyone at any level can make—like Gold Coin Cupcakes—plus colorful photos to help your young cook along. |
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FOOD NETWORK MAGAZINE BAKING FOR FUN |
If baking makes them happy, this is the book for them! Get them inspired with 75 easy recipes for amazing cookies, bars, cakes, cupcakes, and pies. Inside they'll find new twists on favorite treats—like Coffee-Toffee Chocolate Chip Cookies—and wow-worthy creations like Pistachio-Ricotta Cheesecake. |
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Get ready for your kids to go from kitchen apprentice to pro with 100+ easy, delicious recipes that aspiring chefs of all skill levels can cook (like a Leprechaun Shake!). Packed with easy techniques and fun info about food, history, and culture, young cooks will learn something new at every turn. |
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"It's more interesting than a lot of school books I've read" —Elise, age 9 |
Legends, treasures, and mysteries await! Adventurous kids will journey through tales of medieval knights, fierce pirates, the Philosopher's Stone, and even prehistoric creatures and explore ancient wonders, buried treasures, and mind-blowing facts that have shaped our world. |
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DELISH THE HOW-TO COOKBOOK FOR YOUNG FOODIES
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The editors of Delish share 25 essential techniques, 50 inventive recipes, and fun food facts to take your aspiring cook's skills to the next level. Young foodies will discover how to slice veggies like a chef for Cucumber Sushi, master making pesto for Egg-in-a-Holes, roll dough like a pro for Chocolate pizza and more! |
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https://link.delish.com/oc/5d7450bfa77739180808943eqhivt.43u1/99577897 |
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