A Zombie cocktail will wake you up from the dead. 🧟

+ A twist on s'mores that brings the cozy vibes to summer.

View in Browser Welcome to Delish Summer Club! It’s 99 days till Halloween today, which means we’re already testing and developing for the spooky season (and watching the Practical Magic 2 trailer over and over—shhh, we've got some of the stars coming to our kitchen soon!). Whether you're celebrating Summerween, are holding tight to the tropical vibes of summer, or are happy to land somewhere in the middle, the menu below is for you. Zombie Cocktail GET THE RECIPE One part scary, three parts rum (!!), and a full pour of vacation vibes make up a Zombie cocktail. As legend has it, it was created during the tiki craze of the 1930s to help a hungover customer who looked a little undead after a night of heavy drinking. It quickly gained icon status, and we can see why. Make it as splashy as you want by putting it in a skull-shaped mug and lighting the garnish on fire, but trust us—it hits just as hard out of any old glass.   Here, we’re pairing it with some fun recipes that give a nod to the upcoming season, without letting go of summer just yet. PSA: If you haven’t paired pumpkin with s’mores yet, get ready for your new favorite flavor combo. Serving Ideas: Pimento Cheese Fried Olives GET THE APP Honey Lime Grilled Corn GET THE SIDE Mummy Hot Dogs GET THE DINNER Pumpkin S'mores Cookies GET THE DESSERT Unsubscribe | Manage Preferences | Privacy Notice | CA Notice at Collection Delish is a publication of Hearst Magazines. ©2026 Hearst Magazine Media, Inc. All Rights Reserved. This email was sent by Hearst Magazines, 300 West 57th Street, New York, NY 10019-3779