Rhia's Kitchen : New Recipes! Creme Brulee Cheesecake, Instant Pot Chicken and Dumplings, Classic Sweet Potato Pie, and MORE!New Recipes! Creme Brulee Cheesecake, Instant Pot Chicken and Dumplings, Classic Sweet Potato Pie, and MORE!

Sunday, November 10, 2019

New Recipes! Creme Brulee Cheesecake, Instant Pot Chicken and Dumplings, Classic Sweet Potato Pie, and MORE!New Recipes! Creme Brulee Cheesecake, Instant Pot Chicken and Dumplings, Classic Sweet Potato Pie, and MORE!

Latest recipes from Simply Recipes.



Hi, everybody! As we careen around the corner into the holidays, I wanted to share my new favorite easiest-ever weeknight meal. It is simply this: Chopped veggies + sausage or chicken on a sheet pan. Roast at 400°F for about a half an hour until things look roasty and done. Recently, I've been doing a mix of onions, Brussels sprouts, and sweet potatoes for the veggies, but you could basically use any veggie that sounds appealing (bell peppers, zucchini, broccoli...). Then I pick up either four sausages or four bone-in chicken thighs from the grocery store after work. Rub everything with olive oil, sprinkle with salt and pepper, and into the oven it goes. You can switch up the seasonings with a spice mix, or spoon some pesto or another sauce over top when you serve. You can also serve it with some rice or polenta. But honestly, veggies and meat make a darn good meal on their own. I realize that I'm late to the party when it comes to sheet pan dinners, but I have finally seen the light. This is SO EASY, and better yet, SO SATISFYING. Some version of this is now going to be on permanent rotation in my house, 'nuff said. What easy meals are working for you these days? XO, Emma

Air Fryer Bacon-Wrapped Figs

by Nick Evans

Looking for a fantastic holiday party appetizer that everyone will love? Try these Bacon-Wrapped Figs, cooked in an air fryer. Easy to make and totally delicious.

by Sally Vargas

A Thanksgiving table isn't complete without sweet potato pie! Roasting your own sweet potatoes adds depth of flavor and that extra something special to your holiday dinner. It's easy to do, and totally worth the extra step.

by Coco Morante

Rich, creamy, and deeply satisfying chicken and dumplings are made even easier in the Instant Pot. The secret to a tender dumpling is using cake flour.

by Summer Miller

Do you love crème brûlée, but you also love cheesecake? Get the best of both worlds with this luscious Crème Brûlée Cheesecake! A buttery graham cracker crust balances the light and creamy cheesecake, then it's finished with the sweet and satisfying crack of brittle sugar.