| Craving something healthy? Try Blackened Shrimp Bowls. If you have trouble reading this message, view it in a browser. 
  Happy November everyone! Lena here with 5 recipes to start your month off right.
On Monday, we're making the ultimate cozy dinner: Cream of Potato Soup. Reserving some boiled potatoes to add at the end gives this soup the perfect texture. Tuesday we're making this 🔥 Brown Sugar-Mustard Marinade, for seriously good sweet and savory pork chops. (Mashed potatoes = highly recommended side.) Mid-week we're whipping up Lauren's 5-star Chicken Fried Steak Fingers with homemade gravy. Who doesn't love a dippable dinner?! Blackened Shrimp Bowls with corn salad are on the menu for Thursday. We love serving this over brown rice, but quinoa, cauliflower rice, or even hot polenta would make a perfect base. And because we can't let fall pass us by without roasting a chicken, we're making everyone's favorite Bundt Pan Roast Chicken on Friday. Not only does this genius method produce perfectly cooked chicken, but you'll also get super flavorful veggies. 🤤 Check out this week's recipes.  Hard Cider Mac & Cheese Is The Epitome Of A Cozy Autumn Meal  Yes, These Fish Tacos Are Definitely Worth Deep Frying For  Fried Cornbread Is Unlike Any Cornbread You've Had Before  Pasta alla Norma Has Us Moving To Sicily  Palmiers Are An Unbeatable Cookie  Honey Cake Is So Simple, Yet So Perfect
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Sunday, November 1, 2020
The only way you should be roasting chicken 🍗
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