Lo mein, salmon patties, and more.
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| When it comes to choosing wallet-friendly meals, doing your own prep can save you tons. Take a day to knock out the peeling and chopping of veggies, then flash freeze them by arranging them in a single layer on a sheet pan and freezing them completely. Transfer the frozen veggies to a freezer-storage bag and store them in the freezer for 2-3 months. When it comes to saving a few coins, this week's meal plan will be your best friend. Make lo mein, salmon patties, and more—all on a budget! | | | | | | FOLLOW US | | | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe
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