Made for busy weeknights.
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| Chicken cutlets, chicken salad, chicken in a creamy sauce—your options are endless. And, all of these recipes go from fridge to table in 30 minutes or less. Part of the speed with these recipes has to do with the cut of chicken. They all start with boneless breasts. This is the leanest cut of the bird that can be pleasingly tender and tasty when cooked right. | | | | | | FOLLOW US | | | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe
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